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No Additives. No flavorings.
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Product Specifications

Botanical Name: Piper nigrum
Plant Part Used: Fruit
Processing Method: Drying, Grinding

Known for its mildly sharp flavor, Black pepper powder is generally used as a spice to enhance the taste of many dishes. The active constituents present in this spice have antioxidant properties and contain a large amount of minerals and vitamins. Black pepper specifically originates from the Indian state Kerala and its Western Ghats, with its history dating back to about more than 4,000 years ago.

QA / QC Document

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    Vegetarian / Vegan Statement
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    Non-GMO Statement
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    All Natural Statement
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    Allergen Free
QA / QC Document




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Help & FAQs

What are the mesh sizes you can provide for this product?

Organic black pepper powder that we provide can be of various mesh based on end application & requirement.Selection of mesh size is based on its end application.

Is Organic Black pepper powder ETO treated or irradiated?

We do not accept ETO treated or irradiated organic black pepper powder as it risks the organic integrity of the product.Irradition might alter the nutritional content,chemical concentrations which alters the product.

What is the acceptable Moisture content in organic black pepper powder which you provide?

We provide organic black pepper powder with moisture content below 5%. Moisture content of the product facilitates growth of micro-organisms in the product which in turn increases risk of biological hazard. Moisture content below 5% in our product ensures better control on microbial growth and in turn increased shelf life.

How do you qualify this product on microbial parameters?

Microbial parameters are very important to qualify any herbal product. In order to prevent and control biological hazards, we ensure that microbial parameters in our products comply to microbial limits as specified by American herbal Product Association (AHPA). We generally test total plate count (TPC), Yeast and mold, E coli & Salmonella in our products.

Is Salmonella or E.coli present in organic black pepper powder?

We accept a product which doesn’t contain E.coli & Salmonella in it. As these two pathogens are harmful for the body and can cause gastrointestinal diseases.

How do you qualify organic black pepper powder based on pesticides content?

More Pesticide content in any food product may pose symptoms like nausea,abdominal cramps in human so we do not accept organic material having pesticide content. Our Products are tested in globally recognized third party labs like Eurofins, SGS &TUV. The products are tested for presence of pesticides as per USDA 561 list of prohibited pesticides and European Union Minimum Residual limits (MRLs) on pesticides. When pesticides are found below level of detection (LOD) we accept products as Organic in addition to relevant certifications.
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