Bacillus subtilis Powder
Potency: 100 Billion CFU/G
Shelf Life: Stable for 36 months at room temperature with proper storage and handling.
Also known as Grass Bacillus or Hay Bacillus, Bacillus subtilis is a catalase positive, gram-positive bacterium that is generally found in the gastronomical tract and soil. It tough, rod-shaped, and usually forms a protective endospore around it to survive intense environmental conditions. It is not pathogenic and is used in the production of various commercial products.