Kombu Powder

Botanical Name: Saccharina japonica
Forms Available: Whole

Belonging to the family of Laminariaceae, Kombu is an edible kelp. It is predominantly eaten in East Asia and known as haidai and dasima. It is mostly consumed in China and Iceland, with Japan being the largest consumer.

SKU: JO4069 Category: Tags: ,
Send Us an Enquiry