- 1. Is organic cassia cinnamon powder BSE/TSE Free?Yes, the organic cassia cinnamon powder that we provide is free from Bovine Spongiform Encephalopathy (BSE) & Transmissible Spongiform Encephalopathies (TSE).
- 2. What is the acceptable limit for ash value & why?We accept ash value less than 5% as ash value greater than this indicates the presence of inorganic metal salts in the product.
- 3. Is this product gluten-free?Yes, the organic cassia cinnamon powder that we provide is gluten-free.
- 4. What mesh size is suitable for me to purchase?You should consider the end application of the product to determine the mesh size you need to buy. Preformulation studies are known to help in selecting a particular mesh size.
- 5. Is organic cassia cinnamon which you provide melamine free?Yes, the organic cassia cinnamon powder that we provide is melamine-free.
- 6. What is the shelf life of this product?The organic cassia cinnamon powder that we provide has a shelf life of not less than 24 months.
- 7. Is this product enlisted in the WADA category?No, the organic cassia cinnamon powder that we provide is not enlisted in the WADA category.
- 8. Does this powder cause any biological hazards?No, this product doesn’t cause any biological hazards.
Organic Cassia Cinnamon
Botanical Name: Cinnamon cassia / Cinnamomum verum (Ceylon cinnamon)
Forms Available: Dried bark- cut, Powdered bark
Cassia cinnamon is a kind of cinnamon, derived from the inner bark of an evergreen tree, which is predominantly found in south-eastern Asia. It is the most commonly available cinnamon in North America. It consists of hydroxychalcone and many other similar chemicals that can enhance insulin sensitivity. It is also packed with cinnamaldehyde, which can fight against fungi and bacteria. Cassia cinnamon is even used for flavouring a number of food and drinks.