- 1. What is the biological source of Olive leaf?The biological source of Olive leaf is Olea europaea.
- 2. Is this Olive Leaf Powder BSE/TSE Free?Yes, the Olive Leaf Powder that we provide is BSE/TSE free.
- 3. What is the Moisture Content in this Olive Leaf Powder?The moisture content in this Olive Leaf Powder is below 5%. This offers better control over microbial growth and increases the overall shelf life.
- 4. Are Salmonella or E. coli present in this Olive Leaf Powder?No, E. coli & salmonella are not present in this Olive Leaf Powder provided by us.
- 5. Is this product gluten-free?Yes, the Olive Leaf Powder provided by us is free of gluten.
- 6. What is the mesh size for this product?The mesh size we provide is 90% Passes through #60 mesh. We can also provide different mesh size, depending upon clients’ requirements.
- 7. What are the chemical constituents of Olive leaf?The chemical constituents of Olive leaf include oleuropein, hydroxytyrosol, polyphenols, and flavonoids including luteolin, rutin, caffeic acid, catechin, and apigenin.
- 8. What is the identification method used for Olive Leaf Powder?The identification method used for Olive Leaf Powder is TLC.
- 9. What is the shelf life of the product?In general, the shelf life of our products is not less than 24 months.
- 10. Do you provide Olive Leaf Oil?Yes, we can provide olive leaf oil, depending on clients’ requirements.
Olive Leaf Powder
Botanical Name: Olea europaea
Forms Available: Dried leaf, Powdered leaf, extract, standardized to oleuropein
Native to Europe, Asia, and Africa, olive belongs to the family of Oleaceae. Olives are small green fruits packed with the active components oleuropein and hydroxytyrosol. The fruit also has a rich content of luteolin, rutin, caffeic acid, catechin, and apigenin. Having a high content of antioxidants, olive helps fight against free radicals and prevent cellular damage. It also helps in decreasing cholesterol levels, alleviate inflammation, reduce blood pressure, improve memory, and treat migraine.
